Explorer's Lounge in Baltimore 21202Restaurant & Lounge, Bar, Or Pub
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Restaurant & Lounge, Bar, Or Pub in Inner Harbor - Baltimore, MD 21202

Explorer's Lounge

550 Light St

Baltimore, MD 21202

(410) 234-0550

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Explorer's Lounge Service List

Main Menu (Backup)

  • Explore Your Senses Menu

    • Africa *lamb Kofta

      grilled lamb kebob, hummus spread, pita chips

      $12.00
    • South America- Quinoa Croquettes

      ham and parmesan cheese served with huancaina sauce huancaina (peruvian cheese sauce)

      $10.00
    • North America - *buffalo Oysters

      candied celery, caveman blue cheese

      $16.00
    • Dumplings

      pancetta and bread dumplings, smoked paprika chicken sauce

      $16.00
    • Europe Roasted Tomato Flatbread

      cherry glen goat cheese ricotta, baby arugula, roasted tomatoes, prosciutto

      $17.00
    • Asia - *thai Calamari

      crispy calamari tossed with coriander, pineapple, red pepper flakes, sweet thai chili sauce

      $15.00
    • Caribbean - *jerk Pork Wings

      jerk seasoned pork rib bits, mango-jalapeno rum salsa

      $16.00
  • Additional Menu Items

    • *shrimp Cocktail

      5 jumbo shrimp with cocktail sauce

      $18.00
    • *oysters And Pearls

      everyday you can savor a half a dozen oysters & a glass of champagne. (for each special sold intercontinental harbor court donates $1 to the chesapeake bay oyster recovery program)

      $15.00
    • *crab Cake Sandwich

      broiled 5oz crab cake seasoned with old bay served on a toasted english muffin

      $24.00
    • *explore Your Burger

      8oz. black angus burger and tomato, any two options applewood bacon, caramelized onions, sauteed mushrooms, sauteed spinach, blue cheese, american, swiss, brie, cheddar, avocado, fried egg

      $16.00

      For Additional Condiiments- Add

      $1.00

      Add Foie Gras

      $5.00
    • Old Bay Spinach Dip

      creamed cheese, chopped spinach, old bay seasoning, parmesan crusted baguette

      $12.00
  • Dessert

    • Poached Asian Pear

      port wine, graham cracker crumbs, pistachio ice cream

      $10.00
    • Olive Oil Sponge Cake

      black pepper-thyme lemon curd, toasted almonds

      $8.00
    • Chocolate Chip Pannacotta

      white chocolate shavings, raspberry compote

      $10.00
    • Cassis Black Berries

      lavender cream

      $8.00
    • Warm Croissant Bread Pudding

      raisins, caramel rum sauce

      $8.00
    • Walnut Crusted Baked Brie For Two

      toasted baguette and grapes

      $15.00
    • Strawberries And Champagne

      two glasses of champagne served with six chocolate covered strawberries

      $24.00
  • Libations

    $12

    • Bartenders Special

      ask our mixologist what creation is in store for you today!

    • Fall Paloma

      tanteo jalapeno tequila, fresh lime juice

    • Mexicali Heat Margarita

      tanteo jalapeno tequila, fresh lime juice, and agave nectar, served over ice

    • Explorers Dark & Stormy

      ron zacapa 23 rum, ginger beer, served over ice

    • Bluegrass Smash

      makers mark bourbon, fresh lemon juice, splash of sparkling white wine, a dash of bitters

    • The French Ginger

      circo vodka, domaine de canton ginger liqueur, grand marnier

    • Cucumber Cooler

      hendicks gin, st. germain elderflower liqueur, simple syrup, muddled mint, topped with club soda

Explorer's Dinner Menu

  • Small Bites & Sips

    • Open-Faced Heirloom Tomato BLT

      Pork Bellies, Arugula, Peppercorn Bleu Cheese Dressing

      $12.00
    • Italian Cheese Flatbread

      Roasted Tomato Basil Sauce, Fresh Buffalo Mozzarella, Marinated Chopped Basil, Tear Drop Tomatoes

      $11.00
    • Crab Margarita Flatbread

      Artichoke, Crab Meat, Portobello Mushrooms, Fresh Herbs, Mozzarella, Drizzle of Olive Oil

      $14.00
    • Charcuterie

      Georgetown Local Hot Link Sausage, Roasted Vegetables, Charred Meat, Soft Local Rainey Drain Cheese with Grilled Baguette

      $14.00
    • Harbor Court Honey Wings

      Crispy Wings Tossed in Honey, Cucumber Slaw Garnish w/ Clintro

      $15.00
    • Fried Calamari

      Spicy Diablo and Tartar Sauce

      $13.00
    • Fish Tacos (3)

      White Fish, Flour Tortilla, Red Onion, Cilantro, Old Bay Sour Cream

      $18.00
    • Traditional Maryland Crab Soup

      Seasonal Vegetables, Corn, Old Bay, Lump Crab Meat

      $12.00
  • Fresh From the Farmers Market

    Additional $5 for Grilled Chicken or Salmon

    • House Salad

      Mesclun Greens, Cucumbers, Tomatoes, Carrots, Red Onions

      $7.00
    • Caesar Salad

      Chopped Romaine, Caesar Dressing, Parmesan, Garlic Crostini

      $10.00
    • Quinoa & Kale

      Blue Berries, Bean Sprouts, Sunflower Seeds, Artichoke Chips, Lemon Vinaigrette

      $13.00
    • Harbor Court Cobb Salad

      Mesclun Greens, Pear Tomatoes, Crumbled Blue Cheese, Hard Boiled Eggs, Chopped Bacon, Avocado, Lump Crab Meat

      $18.00
  • Fork & Knife

    • Cornmeal Crusted Red Snapper

      Corn Pudding, Tomato and Onion Ragu

      $32.00
    • Grilled Crusted Pacific Salmon

      Sweet Potato Hash, Garnished with Grilled Leeks and Topped with a Citrus Honey Butter Sauce

      $28.00
    • Pan Seared Rockfish

      Caper Butter Sauce on a Bed of Steamed Bok Choy

      $30.00
    • Maryland Bouillabaisse

      Lump Crab Meat, Jumbo Shrimp, Clams, Mussels, with a Herb Tomato Broth with Toasted Baquette

      $38.00
    • Maryland Broiled Crab Cake 5 oz.

      Lump Crab Meat Served with French Fries, Cole Slaw, Old Bay Remoulade

      Market Price

    • Rotisserie Chicken

      1/2 Chicken, Fresh Succotash (Corn, Lima Beans, Red Onions, Fresh Herbs, Kidney Beans, Black-Eyed Peas, and Fresh Tomatoes)

      $26.00
    • Bone-In Rib Eye

      12 oz. South African Spice Rib Eye, Yukon Garlic Mashed Potatoes, Shiraz Demi Glace

      $34.00
    • Low Country French Pork Chop

      Creamy Collard Greens Rissotto, Roasted Candied Shallots, Topped with Blackberry Demi Glace

      $28.00
    • Vegetarian Gnocchi

      Chives, Seasoned Corn, Portobello Mushrooms, Grape Tomatoes in a light Garlic Cream Butter Sauce

      $20.00

Explorer's Lunch Menu

  • From the Kettle

    • Traditional Maryland Crab

      Seasonal Vegetables, Corn, Old Bay

      $12.00
    • French Onion

      Gruyere Cheese, Caramelized Onions, Brioche

      $9.00
  • Greens

    Additional $5 for Grilled Chicken or Salmon. Dinner Portions Available Upon Request

    • House Salad

      Mesclun Greens, Cucumbers, Tomatoes, Carrots, Red Onions

      $7.00
    • Caesar Salad

      Chopped Romaine, Caesar Dressing, Parmesan, Garlic Crostini

      $9.00
    • Quinoa & Kale

      Blue Berries, Bean Sprouts, Sunflower Seeds, Artichoke Chips, Lemon Vinaigrette

      $12.00
    • Harbor Court Cobb Salad

      Mesclun Greens, Pear Tomatoes, Crumbled Blue Cheese, Hard Boiled Eggs, Chopped Bacon, Avocado, Lump Crab Meat

      $18.00
    • Grilled Shrimp and Watermelon Salad

      Organic Greens, Marinated Watermelon, Red Onions, Fresh Herbs with a Honey Citrus Vinaigrette

      $14.00
    • Black and Bleu

      Sliced Sirloin, Field Greens, Bleu Cheese, Tomato, Sliced Onions, Balsamic Dressing

      $14.00
  • With The Hands

    All served with a choice of side salad, fruit salad, or fries

    • Sonesta Turkey Club

      Swiss Cheese, Lettuce, Tomato, Honey Pepper Blackened Bacon, Smoked Turkey, Horseradish Mustard Aioli

      $12.00
    • Veggie Sandwich

      Butternut Squash, Gruyere Cheese, Sautéed Onions Toasted on a Multigrain Bread

      $12.00
    • New York-Style Reuben

      Corned Beef, Sauerkraut, Swiss Cheese, Thousand Island Dressing on a Marble Rye Bread

      $14.00
    • Italian Cheese Flatbread

      Roasted Tomato Basil Sauce, Fresh Buffalo Mozzarella, Marinated Chopped Basil, Tear Drop Tomatoes

      $11.00
    • Crab Margarita Flatbread

      Artichoke, Crab Meat, Portobello Mushrooms, Fresh Herbs, Mozzarella, Drizzle of Olive Oil

      $14.00
    • Explorer Burger

      8oz Certified Black Angus, Honey Pepper Blackened Bacon, Red Onion, Lettuce, Tomato, White Cheddar Cheese, Old Bay Aioli Sauce on Brioche Bun

      $14.00
    • Maryland Crab Cake Po Boy

      4 oz Fried Crab Cake, Shredded Iceberg, Sliced Roma Tomatoes, Remoulade Sauce

      $18.00
    • Chives Gnocchi

      Roasted Corn, Portobello Mushrooms, Tear Drop Tomatoes Tossed in a Light Cream Sauce Pickles

      $16.00
  • Something Sweet

    All desserts are $10

    • Elizabeth Southern-Style Carrot Cake

      Dried Pineapples, Cream Cheese Icing, Caramel-Candied Walnuts Served with a Scoop of Vanilla Ice Cream

    • Charm City Chocolate Smashed Potato Cake

      Bruleed Bananas, Chocolate Sauce, Homemade Whipped Cream, Sprig of Mint

    • Baked Apple

      Homemade Caramel Garnished with Popcorn and Nuts

    • Lemon Blueberry Pound Cake

      Crème Anglaise, Blueberries, Mixed Berry Coulis, Served with a Scoop of Vanilla Ice Cream

    • Seasonal Berries

      Assortment of Fresh Berries Coated with Grand Marnier and Sugar, Topped with Whipped Cream and Mint

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